Allergy Awareness
Some dishes may contain nut and dairy product. Please ask our staff before placing order.
Some dishes may contain nut and dairy product. Please ask our staff before placing order.
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Poppadom
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Spicy Indian snack with crispy fried onions | |||
Somosa
Triangular shaped pastry stuffed with delicious filling | |||
Tikka
Succulent pieces of chicken or lamb or paneer marinated in herbs and spices then roasted in a tandoor oven | |||
Aloo Chatt
Diced chicken or fish cooked with home made chattni masala sauce, finely chopped cucumber & freshly ground spices served with fried puffy bread | |||
Grilled Pepper
Pepper stuffed with mildly spiced chicken, minced lamb, prawns OR vegetables | |||
Kebab
Traditional, skewered chicken & lamb minced meat distinctively flavoured with coriander, garlic & ginger creating an abundance of taste | |||
Traditional, skewered chicken tikka, lamb tikka & sheek kebab distinctively flavored with coriander, garlic and ginger creating an abundance of taste. | |||
Shaslik Starter
Tender diced chicken OR paneer marinated with mild herbs & spices, grilled in a tandoor oven with tomatoes, onions & fresh peppers | |||
Lamb chops marinated overnight with yoghurt, ginger, garlic & lime juice then cooked in the tandoor | |||
Chicken & lamb minced meat flavoured with nutmeg, fresh mint, onion & ginger, then cooked in tandoor oven - served with paratha | |||
A beautiful combination of sheek kebab, chicken tikka, lamb tikka & onion bhaji | |||
King size prawns marinated in herbs & spices, grilled in a tandoor oven on skewers | |||
King size prawns dipped in egg, bread crumbs & then shallow fried in vegetable oil | |||
Succulent chicken marinated in herbs & spices then roasted in a tandoor oven on skewers | |||
King size prawns gently spiced with garlic, ginger & onions served with fried puffy bread | |||
Prawns cooked in a spicy sauce with fresh tomatoes & onions, flavoured with green herbs & served with fried puffy bread | |||
Pan-fried Indian boneless fish, lightly spiced with a touch of haldi, onions, peppers & coriander | |||
Button mushrooms coated with fresh minced meat lightly spiced & fried until golden brown | |||
Large mushrooms lightly spiced then cooked with fresh cream & cheese | |||
King sized prawns cooked in a tandoor oven then coated in a succulent sweet & sour sauce | |||
Bite size pieces of duck marinated in a range of spices & cooked in a tandoor oven |
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Tandoori Jhinga Garlic
Price: £ 11.95
King prawns marinated with freshly chopped garlic, garnished with fresh coriander | |||
Tandoori Chicken Main
Price: £ 8.95
Half a chicken marinated & grilled in the tandoor | |||
Tikka Main
Marinated with crush ginger & garlic, grilled in the tandoor
Chicken
£ 8.95
Lamb
£ 8.95
Paneer
£ 8.95
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Delhi Mixed Grill
Price: £ 11.95
Tiger prawn, tandoori chicken, chicken tikka, lamb tikka & sheek kebab | |||
Tikka Garlic
Chicken OR lamb marinated with freshly chopped garlic, garnished with fresh coriander
Chicken
£ 9.95
Lamb
£ 9.95
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Tandoori Machli
Price: £ 12.95
Salmon marinated with tomatoes, peppers, coriander & lime juice served with fresh homemade mint yoghurt sauce | |||
Sea Bass
Price: £ 12.95
Pan-fried sea bass on a bread of onions, capsicum, coriander & ground spices | |||
Barah / Lamb Chops Main
Price: £ 10.95
Lamb chops marinated with garlic, ginger, lime juice, ground coriander, mustard, hint of chilli then, dipped in yoghurt & left overnight & then cooked in tandoor | |||
Tandoori Shajani
Price: £ 11.95
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Crispy Garlic Duck
Price: £ 11.95
Duck breast marinated in garlic, ginger, mustard, coriander & honey. Grilled on a sizzler | |||
Shashlik Main
Chicken
£ 10.95
Lamb
£ 10.95
Paneer
£ 10.95
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Achari
Chicken OR lamb tikka cooked in a medium dry sauce with our chef's homemade mixed pickle to give a hot & fragrant taste of pickle | |||
Jaipuri Experience
A very popular dish from Jaipur, India. Cooked with lamb OR chicken tikka, fried mushroom, capsicum & a large quantity of fried onion in a slightly thick sauce, garnished with coriander | |||
A rich, hot curry (vampires beware!) | |||
Masala
Britain's most popular dish. A choice of chicken OR lamb tikka in a creamy sauce of fresh tomatoes, butter & cream | |||
Based on the tandoori masala sauce cooked with chicken tikka, lamb tikka, tandoori king prawn & topped with sliced egg | |||
Makhani
Chicken OR lamb tikka marinated with yoghurt, tandoori masala & roasted in tandoor then, simmered in light | |||
Shatkora
Chicken or lamb cooked with an exotic bangladeshi fruit. A beautiful tangy & aromatic flavour | |||
Succulent pieces of chicken marinated in herbs & spices with mushrooms, onions, tomatoes & cooked with brandy. Served on a flaming sizzler | |||
Stir fried chicken cooked with a special hot & spicy sauce | |||
Fresh salmon cooked with garlic, tomatoes, potatoes & served with garlic rice. | |||
Chicken tikka, lamb tikka, tandoori chicken & tandoori king prawn cooked with onions, tomatoes, green peppers and potato in chef's own spices. | |||
Tender chicken pieces cooked with onions, green pepper, tomatoes & green chillies, cherfs own special sauce & cream. This is a hot, spicy & creamy dish. | |||
Chicken cooked with garlic pickle, green pepper, onions served with chef's special sauce on a sizzler. |
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Mr Naga Special
Beautiful tender pieces of chicken OR lamb tikka carefully cooked in a slow motion with fresh kima & naga chilli pickles. A hot & spicy dish & highly recommended by the chef. A treat for a brave one | |||
A Delhi house special dish. A beautiful combination of chicken & lamb tossed in a mixture of aromatic ground spices, gently cooked with minced meat & boiled egg. An absolutely delicious dish | |||
Roast tandoori chicken off the bone, garnished with chunky pieces of fresh capsicums & onion in a hot & spicy chilli sauce, then cooked in a moist consistency with natural herbs & spices. A warm welcoming dish | |||
Apna Style Special
Manager's recommendation, chicken OR lamb tikka cooked with ten different kinds of spices including clove, ginger, garlic, green chilli, coriander & fresh tomatoes. "Apna style" high quality curry is hot & spicy served with pilau rice | |||
Cooked with tandoori chicken, mince meat & boiled egg. | |||
Bangladeshi style lamb curry. Lamb marinated with mustard oil, ginger, garlic, yoghurt, cumin seeds & a marrow bone stock | |||
Muktaj
Barbecued chicken OR lamb cooked with ginger in a special medium spicy sauce | |||
King sized prawn marinated in herbs & spices, grilled in a tandoor then cooked with mushrooms, onions, tomatoes, brinjal & brandy served on a flaming karahi | |||
Fresh vegetables, garlic, ginger, tomatoes & spices | |||
Very popular dish from Calcutta. Boneless marinated chicken, garnished with almond, yoghurt & mango chutney to give a mild taste. | |||
(Hot) Cooked with chicken, onion, garlic, ginger, chilli pepper, spices & chilli sauce | |||
(Medium) Slow cooked meat with spicy thick onion sauce & potatoes | |||
(Spicy) Marinated lamb with mixed spices, herbs, crushed ginger & garlic, grilled in the oven, then fried with onions, peppers, chilli & fresh coriander | |||
Marinated king prawns in herbs & spices, grilled in oven then mixed with thick onion sauce | |||
A slightly hot dish cooked with green chillies, peppers, tomatoes, onions & fresh herbs | |||
Shell on king prawn fried in butter, cooked with garlic and seasoned with crushed cayenne peppers & coriander | |||
Bangladeshi fish, off the bone, with onions, tomatoes, lime pickle and potato in chef's own spices, a tangy dish. Served with lemon rice | |||
Cod, tuna, prawn & king prawn cooked in a tomato and lemon sauce with fresh green chilli & coriander | |||
Chicken tikka cooked with mango pulp. | |||
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Tawa Tikka
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(Hot) | |||
Tawa Jalfrezi
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Tawa Mushroom Saag
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Tawa Masala
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Tawa Sagwala
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Tawa
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Curry
Popular dish of south indian origin - rich, hot and sour taste | |||
Madras
Popular dish of south indian origin - rich, hot and sour taste | |||
Vindaloo
Popular dish of south indian origin - rich, hot and sour taste | |||
Bhuna
A thoroughly garnished dish with onion, tomato and garlic | |||
Kurma
A delicate portion of yoghurt, cream & spices - mild but rich creamy texture | |||
Dhansak
A popular dish of persian dish origin, infused with lentils & garlic producing sweet & sour taste | |||
Dupiaza
A south asian dish prepared with onions and tomatoes. | |||
Pathia
Tomato based - sweet, sour and slightly hot | |||
Sagwala
Spinach garnished with garlic. | |||
Kharai
A popular east bengal dish thoroughly garnished with onion. |
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Potato & tomato, medium dry | |||
Spinach & potato | |||
Chana Masala | |||
Medium spiced with coriander | |||
Okra garnished with onions, tomatoes & garlic | |||
Aubergine & potato lightly spiced with turmeric & fresh coriander | |||
Lightly spiced with extra garlic | |||
Chickpeas & Indian cheese - home style | |||
Spinach & Indian cheese - home style | |||
Yellow lentils traditionally prepared & cooked with onions & garlic | |||
Spicy seasonal Indian vegetables - medium dry | |||
Spicy seasonal Indian vegetables - extra sauce |
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Mince meat | |||
Stir-fried with peas, onion & egg |
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Chicken & lamb minced meat | |||
Chicken tikka, lamb & chicken minced meat & cheese |
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Chicken, lamb & tiger prawn | |||
Tandoori king prawn, chicken tikka & lamb tikka |
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Chicken Tikka Balti
Price: £ 9.95
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Lamb Tikka Balti
Price: £ 9.95
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Lamb Balti
Price: £ 9.95
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Chicken Balti
Price: £ 8.95
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Vegetable Balti
Price: £ 7.95
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Prawn Balti
Price: £ 9.95
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Mixed Balti
Price: £ 10.95
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King Prawn Balti
Price: £ 11.95
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Poppadoms, Chutney & Pickle, Starters: Chicken Tikka, Aloo Chatt, Main Course: Chicken Tikka Masala (Mild), Lamb Sagwala (Medium) Side Dish: Aloo Gobi, Rice & Bread: Pilau Rice, Peshwari Naan | |||
Poppadoms, Chutney & Pickle, Starters: Mach Biran, Onion Bhaji, Meat Samosa, Mixed Kebab, Main Course: Chicken Tikka Jalfrezi (Hot), Lamb Pasanda, King Prawn Sagwala, Vegetable Tikka Masala, Side Dish: Bombay Aloo, Saag Bhaji, Rice & Naan: Pilau Rice, Mushroom Pilau Rice, Garlic Naan, Vegetable Paratha. |
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TOTAL £ 0.00 |
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Dear Customer,
Sorry this restaurant is closed now.
Sorry this restaurant is closed now.
Sorry this restaurant is closed now.